Healthy Food For Patients With Hepatitis

Complications in patients with hepatitis health may be the order of the day, and one of the most frequent causes of this happening is based on the type of power. Then what you should eat who suffer this disease? To understand it easily, we think that what we eat must be converted into energy that the body needs to function properly.

This process involved the liver, which furthermore undertakes to degrade which is no longer useful or is toxic, to remove it from the body. When that body is affected by hepatitis (inflammation usually caused by the action of a virus) does not have an optimal performance.

It is important that someone with hepatitis don't miss over five hours without food in the stomach", indicates in an exclusive interview to health and medicines nutrióloga Mayté Muñoz Jove, doctor attached to the southern medical clinic, Mexico City. "It is best not to eat too much and increase the frequency of meals throughout the day."

This way is achieved that liver works constantly without excess load. It is advisable to leave to pass long periods of fasting, because the liver (in the form of fat), energy reserves are exhausted and supervenes malnutrition.

A patient with this condition should control the consumption of foods and eating a balanced diet. "Protein-containing products of natural origin should be consumed moderately, as it is the case of beef, pork, fish and chicken meat." Proteins contain nitrogen, which accumulate in the liver are converted to ammonia, toxic compound for the organism.

When the liver is working adequately, ammonia is degraded and eliminated in the urine. "But was concerned, this supportive body to increase the amount of that substance, which may even affect the brain", concerns the nutrióloga.

The body cannot do without proteins of natural, because it would incur on other issues, such as anaemia. So it should be consumed, but moderately to not saturate the liver work.

"The expert says that having hepatitis, the patient must contemplate meat as a complement of vegetables, fruits, vegetables, pasta and other products that also contain proteins." "A highly recommended dish is spaghetti with meat, rather than a rule of 300 grams."

One consequence of this organ dysfunction is very harmful for the body fluid, retention. Therefore, it should care much salt, since their compounds are working fluids accumulate and are not an effective way of eviction. The specialist advised use salt substitutes are available in the market, and limit the packaged products or containing conservatives whose formula you use salt.

The opportunity to improve the quality of life of a patient with hepatitis is in their own hands, so have a little care in the foods you eat can help keep the liver healthy, living on their own limitations.



 

   

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